Break Chocolate Fingers
Break
What’s inside
Health Impact
Ingredients
- Milk chocolate (64%)(Sugar
- Cocoa butter
- Cocoa mass
- (Dried whole and skimmed _milk_
- _Whey_ powder
- _Lactose_ (all_ Cow’s milk_))
- Vegetable fat (Palm
- Shea)
- Emulsifier (_Soya_ Lecithine (E322))
- Flavouring (Ethyl Vanillin)). Milk chocolate contains cocoa solids 25%min.
- and milk solids 14% min. Wafer layers with cream (36%) (Sugar
- Wheat flour (_Gluten_)
- Vegetable fat (Hydrogenated Palm kernel )
- Dried skimmed _milk_ (_Cow’s milk_)
- Cocoa powder
- Cocoa mass
- Rice flour
- _Lactose_ (_Cow’s milk_)
- Emulsifier (_Soya_ Lecithin (E322))
- Salt
- Sodium bicarbonate (E500)
- Flavouring (Ethyl Vanillin)).
Nutrition facts
25 g
Total Fat24 g
Total Carbohydrates64 g
Added Sugars40 g
Protein8 g
Sodium0.1 g

