Inside

Latte espresso

Jerez

0100

What’s inside

Health Impact

Ingredients

  • it bevanda a base di latte con caffe
  • ingredients: latte 78% caffe 18
  • 4% (aqua
  • caffè istantaneo 1
  • 5%)
  • zucchero
  • correttore di acidità phosphati di sodio stabilizzante: carragenina
  • gomma di guar
  • conservare in frigorifero da °c a 8°c
  • una volta aperto conservare in frigorifero e consumare entro 3-4 giorni
  • agitare bene prima consumare
  • si milk-based drink with coffee
  • pasteurized
  • ingredients: milk 78% ava 18.4% (water
  • instant coffee arabica 1.5%)
  • sugar
  • acidity regulator: sodium phosphates
  • stabilizers: carrageenan
  • guar gum
  • store in the refrigerator at a temperature between 1°c and 8°c
  • after opening
  • store in the refrigerator and use within 3-4 days
  • shake well before use
  • hr milk-based beverage with coffee
  • pasteurized
  • ingredient milk 78% coffee 18.4% (water
  • instant coffee arabica 1.5%)
  • sugar
  • acidity regulator: sodium phosphates
  • stabilizers: carrageenan
  • guar gum
  • store in the refrigerator at a temperature of 1°c to 8°c
  • after opening store in the refrigerator and consume within 3-4 days
  • shake well before consumption prodotto e confezionato per / produced in packaged for 1 produced and packaged for: eurospin italia s
  • p
  • a
  • via campalto 3/d 37036 san martino b
  • a
  • (vr) - italia / italy
  • nello stabilimento di / in plant / in factory: schärdinger platz 1
  • 3361 aschbach markt - austria austria / austria
  • www
  • eurospin
  • it da consumarsi preferibilmente entro il: vedi pellicola/usable at least see foil/best before: see foil
  • at 30751 eg 250mle 10 1387

Nutrition facts

Per 100 g

No nutrition facts are available yet.

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