Oat Biscuit Breaks
nairn’s
What’s inside
Health Impact
Ingredients
- Gluten Free Oats (56%)
- Dark Chocolate Chips (15%) (Sugar
- Cocoa Mass
- Cocoa Butter
- Emulsifier: Lecithins (Soya)
- Natural Vanilla Flavouring
- Milk)
- Sustainable Palm Fruit Oil
- Brown Sugar
- Dietary Fibre (Inulin)
- Partially Inverted Refiners Syrup; Lyles Golden Syrup
- Dark Chocolate Powder (3.5%) (Sugar
- Cocoa Mass
- Fat Reduced Cocoa Powder
- Milk)
- Tapioca Starch
- Raising Agents (Ammonium Carbonates
- Sodium Carbonates)
- Natural Cocoa Flavouring
- Sea Salt.
Nutrition facts
1 biscuit (10 g)
Total Fat20.5 g
Total Carbohydrates62.3 g
Added Sugars19.79 g
Protein7.7 g
Sodium0.43 g

